High-quality brewing systems for efficient beer production
Industrial brewing systems: Your solution for high-quality beer production
Brewing systems, also referred to as small industrial plants, are independent production facilities primarily focused on beer production. They are generally used for the regional supply using flexible packaging options in bottles, kegs or cans.
Advantages of our brewing systems
High production capacity: up to 50,000 hectoliters of beer per year
More processes: filtration and pasteurisation for a longer shelf life
Flexibility and efficiency: adjustable, space-saving construction for efficient operation
Sustainability: use of renewable energy for environmentally friendly production
Cost-efficient implementation: minimal structural adjustments necessary
Ideal for regional markets: efficient production in regions with high demand
Regional supply: various packaging options such as bottles, kegs, cans
What characterises our industrial brewing systems:

Our modern brewing systems are characterised by their flexibility and efficiency. A remarkable feature is that spatial separation of the single components with the exception of the heating system is not mandatory. This enables a compact and space-saving design.
In the past it was common practice to construct buildings around the brewing system, which meant that the architecture was strongly influenced by the technical design of the system. This approach has changed significantly. Nowadays structural changes to the building are not required to set up the brewing system resulting in a more cost-efficient implementation of the equipment with extremely short construction times.
Our brewing systems are able to produce up to 50,000 hectoliters of beer per year. These systems are particularly suitable for the regional supply of districts in regions like Cuba or the Caribbean, where the demand for beer is high and an efficient local production is required.
Sustainability and energy efficiency
Our greatest pleasure is to help breweries produce unique beers that are rich in flavour and stand out from standardised mass products. This requires brewing systems that are characterised by durability, reliability, precise control technology and ease of use, all while maintaining the smallest possible ecological footprint.
Our systems utilise renewable energies and resource-efficient processes. This means you not only operate economically efficiently, but also make a contribution to the environment. With our systems, you save up to 50 % water and reduce energy consumption and CO2 emissions by 67 %. In addition, there are no detectable odour emissions, which is of particular advantage in urban areas.
67 % less energy consumption
50 % water savings
no detectable odour emissions
Full service for your success
Our service promise
Service is a top priority at Salm. Our comprehensive consultation ensures that you receive the perfect restaurant brewery system for your needs and can fulfil your dream of brewing your own beer. We rely on 100 years of experience and innovation to offer you the best possible product.
Long-term support
We remain your reliable partner even after installation. We are always available for support with repairs or maintenance work. At Salm, you get everything from a single source – a direct contact person ensures fast and competent help.
Advantages of our services
Individual consultation: Detailed clarification of all questions and customised solutions
Decades of expertise: Benefit from a century of experience in the production of brewing systems
Quick start: No months of testing required, the very first batch can directly go on sale
Free recipes: We can provide you with tried and tested recipes
Free training: Training at our own breweries is available free of charges