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since 1924
  • Microbreweries
  • Pub Breweries
  • Brewing Equipment


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Latest Innovation !
The SBP05-series (5hl brewhouses) are now available without the need of a separat Whirlpool. A genius trick by "playing" with gravity and centripedal force leads to the same result like a whirlpool, inside the mash/wort tun, despite there is a agitator inside. A second outlet of the tun holds back successfully the sediments after the whirlpool resting time. The wort cooler is attached to the lauter tun and entirely pre-piped. The vapor condenser will reduce the DMS.

A starter kit configuration consisting of maltmill, the new brewhouse, three combined fermentation tank, malt mill and cooling system will start for DIY-installation at approx. 168.000,-- ex factory.

The brewhouse uses the patented and revolutionary external mash and wort heating system for decoction and step infusion, comes with 5 years warranty....
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Year by year, SALM Beers are getting awarded for excellent quality and taste. Also this year, our HELLES, MÄRZEN and PILS got awarded. These beers are brewed by SALM´s own Restaurant Brewery and Distillery SALM BRÄU, brewed on a 16hl-Plant, Type MB162C5B made in 1994 and electronically updated in 2018 with a BREWMATIC 1607.

All our customers not only get a piece of perfection, with an expected life span of 30+ years, equipped with the unique external mash and wort heating system (the smoothest and most economical heating system in the world), with wort pressure boiling under vacuum in the wort tun, but they will also benefit from our experience, our recipes and our know how.

Brewing delicious beers is not a miracle, as long as you do it professionally...
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EP202N7A is the code of SALM´s newest generation of High-Tech-Brewing, equiped with the latest version of the world´s most advanced brewhouse heating system (External Mash- and Wort Heating System) with less than 1m3 NG/1hl wort at decoction, the newest Brewhouse Control System with dual screen and 3 (!!) CPU-controller (similar to modern aircraft control architecture) BREWMATIC 2007... ... See MoreSee Less

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SALM High Tech Brewery Plants

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Top Spots

We have been working with SALM equipment for over 20 years now and it still works like a charm!
N. Ionova
Magnitogorsk, Russia
Attempts to finish the line The most simple, primitive and dangerous method. The logic here is taken from the reasoning about the roulette in the casino. When a player sees red falling several times in a row, he subconsciously assumes that then the time of the black cell will on, forgetting that the chances are equal before each specific ball toss. In sports, this practice in Prematch is often used in relation to the team totals in NBA basketball games. It happens that one of the clubs draws a series, when several times the performance is demonstrated only higher or only lower than bookmakers assumed. In such cases, there is a great temptation to put an end to the trend with thoughts “sooner or later it will end.”